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Rajasthan - Kota - FPC - 01
Natural Cumin (Whole) - FPC - 01 - Kota - Rajasthan
Price:
(Rs.275 Per Kg)
Product Information
Natural Whole Cumin from Kota, Rajasthan, is esteemed for its robust aroma and distinctive earthy flavor. Cultivated in the fertile regions of Rajasthan, this cumin is integral to various culinary traditions, enhancing the taste profiles of numerous dishes.
Origin: Kota, Rajasthan, India
Product Information:
- Type: Whole Cumin Seeds (Cuminum cyminum)
- Cultivation: Grown using traditional farming practices, ensuring authentic quality.
- Appearance: Elongated, ridged seeds with a brown hue.
- Aroma & Flavor: Strong, earthy aroma with a warm, slightly bitter taste.
- Usage: Widely used in spice blends, curries, stews, bread, and as a seasoning in various cuisines.
Nutritional Benefits:
- Rich in Iron: A teaspoon of ground cumin contains approximately 1.4 mg of iron, contributing to daily iron intake.
- Aids Digestion: Enhances the activity of digestive enzymes, facilitating better digestion.
- Antioxidant Properties: Contains compounds that may help neutralize harmful free radicals.
- Potential Weight Management: Some studies suggest cumin may assist in weight control, though further research is needed.
Storage:
- Store cumin seeds in airtight containers to shield them from air and moisture. Glass jars with tight-fitting lids are ideal.
- Keep the containers in a cool, dark location such as a pantry or cupboard. Exposure to light, heat, and humidity can degrade the quality of the seeds.
- While refrigeration can extend the shelf life of some spices, cumin seeds are best stored at room temperature. The moisture in the refrigerator can cause the seeds to lose their flavor and aroma.
Shelf Life:
- Can last up to four years when stored properly; however, their potency may begin to fade after six months.
- Has a shorter shelf life, typically lasting between three months to three years, depending on storage conditions.
About RAJASTHAN - KOTA - FPC - 01
Rajasthan
