0
North East - FPC - 01

Natural Dried Bhoot Jolokiya Chilli (Whole) - FPC - 01 - North East

Price:
(Rs.2310 Per Kg)
Size:

Prices & availability vary by season and demand. Contact us for latest rates


Quantity:


Get Notified
Product Information

Dried Bhoot Jolokiya Chilli (Whole), also known as Ghost Pepper, is one of the hottest chilies in the world. Sourced from the lush hills of North East India, particularly Assam, Nagaland, and Manipur, this fiery chili is renowned for its intense heat and smoky flavor. Bhoot Jolokiya gained international fame for its scorching Scoville rating, which exceeds 1,000,000 SHU, making it ideal for adventurous palates and culinary applications that require deep heat. Naturally sun-dried and chemical-free, this chili retains its authentic aroma, potency, and nutritional value.

Origin: North East, India

Product Information:

  • Type: Whole Dried Chili (Bhoot Jolokiya / Ghost Pepper)
  • Scoville Heat Units (SHU): Over 1,000,000
  • Flavor Profile: Extremely spicy, smoky, slightly fruity with earthy undertones
  • Appearance: Wrinkled, deep red to dark brown whole chilies
  • Processing Method: Naturally sun-dried and carefully handled to maintain quality
  • Culinary Uses: Spice blends, hot sauces, curries, pickles, infused oils, and fermented pastes

Nutritional Benefits:

  • Capsaicin-Rich: Known for pain relief, appetite suppression, and metabolism boost
  • High in Antioxidants: Helps fight oxidative stress and inflammation
  • Supports Cardiovascular Health: May assist in reducing bad cholesterol
  • Improves Digestion: Stimulates digestive enzymes
  • Mood Enhancer: Capsaicin can trigger the release of endorphins, offering a natural sense of well-being

Storage:

  • Use Airtight Containers: Prevents air and moisture exposure
  • Store in a Cool, Dry Place: Keep away from sunlight and humidity
  • Avoid Odor Absorption: Store separately from strong-smelling spices
  • No Refrigeration Needed: Room temperature is best when stored dry

Shelf Life:

  • Up to 2 Years, When properly stored, dried Dalle Khursani can retain its potency and flavor for 24 months or longer.
North East - FPC - 01