Maharashtra - FPC - 01
Organic Semolina (Pasta Flour) - FPC - 01 - Maharastra
Price:
(Rs.39 Per Kg)
Product Information
Organic Semolina, also known as Pasta Flour, is made from the finest quality organic durum wheat. It has a coarse texture and a rich, nutty flavor, making it ideal for preparing pasta, couscous, upma, halwa, and various baked goods. This organic flour is free from chemicals and additives, ensuring a wholesome and nutritious ingredient for daily cooking.
Origin: Maharashtra, India
Product Information:
- Type: Organic, stone-ground semolina (pasta flour)
- Source: Made from high-quality organic durum wheat
- Texture: Coarse, slightly grainy
- Color: Light yellow
- Taste: Mildly nutty and slightly sweet
- Usage: Used for making pasta, couscous, upma, halwa, bread, and desserts
Nutritional Benefits:
- Rich in complex carbohydrates: Provides sustained energy and keeps you full longer.
- High in protein: Supports muscle growth and repair.
- Good source of fiber: Aids digestion and promotes gut health.
- Packed with essential minerals: Contains iron, magnesium, and phosphorus for overall well-being.
- Supports heart health: Low in cholesterol and contains beneficial nutrients.
- Boosts immunity: Contains B vitamins that support the immune system and energy metabolism.
- Aids weight management: Helps in controlling appetite and reducing unhealthy cravings.
Storage:
- Store in an airtight container in a cool, dry place, away from moisture and direct sunlight.
Shelf Life:
- Best consumed within 12–18 months for maximum flavor and nutritional value.
About MAHARASHTRA - FPC - 01
Maharashtra - FPC - 01
